Learn how to conduct thorough and detailed internal audits. Comply with SQF, BRC, FSSC 22000, HACCP or Approved Arrangements requirements for Internal Food Safety Auditor Training and boost your next audit score.
Our Internal Auditor Training course has been designed to teach participants how to conduct an internal audit. It is useful for anybody working in food manufacturing, food service and catering or the meat industry, especially those acting as Internal Auditors under Approved Arrangements. Learn from consultants who have achieved consistently high scores for clients for their BRC, SQF, ISO and HACCP Audits.
Applying our ‘how to’ approach, which QMS Audits is well known for, the internal auditor training will show you how to identify gaps in your HACCP Plan and quality manual and how to fill them. Using actual checklists from FSSC 22000, BRC and SQF we will work through HACCP Plans and other prerequisite programs to identify the gaps.
Using ISO 19011, we will review the requirements and responsibilities of conducting internal audits, from independence through to identifying unbiased evidence in the lead up to a GFSI or HACCP audit.
If you need any help or advice in booking this Melbourne based Internal Auditor Training, would prefer to pay over the phone or be invoiced and then pay via EFT or cheque, please call us on 1300 404 505 or email us at firstname.lastname@example.org.
Small class sizes to drive healthy class discussion to keep you awake and to keep it relevant – get lots of real life examples to use when you get back to work. There is plenty of time to ask specific questions about your business.
- Conduct and document an internal audit
- HACCP Review
There is a short exam at the end of the two day course. Internal Auditor Training participant will receive a Statement of Attendance issued by QMS Audits Training Pty Ltd.