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5 Steps to Qantas Certification?

Develop HACCP Plans, write Quality Manuals and conduct internal audits. We hold your hand through turn the audit.
We will get you a great audit scores so you can start supplying to new customers in as little as six weeks.
Food Safety Consulting

HACCP Plan

  • Written to meet new SQF Ed 8 Requirements
  • Procedures for key processes documented
  • Production records streamlined and maintained

Food Safety Consulting

Quality Manual

  • Written specifically to answer customer requirements, including any SQF or BRC requirements
  • Initial write up and implementation OR
  • Rewrite, simplify and streamline OR
  • Tidy up

Food Safety Consulting

Internal Audit

  • 1 - 3 Days
  • Identify and fill gaps

Food Safety Consulting

HACCP Certification Audit*

  • HACCP Audit Conducted by QMS Audits
    (Exemplar Global, NFSA Level 4 Auditors)
  • GFSI Certification Audit (Eg. SQF Ed 8 or BRC)
    *Base standard certification requirements for companies vary from basic HACCP certification through to GFSI Certification, such as SQF and BRC.

Food Safety Consulting

Airline, Catering & FMCG Audits

  • Onsite audits by representative of large customer, such as Q Catering, Spotless, AB Mouri, Mondelez, Nestle (1 - 3 Days)
  • QMS Audits can attend the audit to support you through the process

Disclaimer – While we have attempted to make this as accurate and current as possible, this is a summary only and does not list ALL of the requirements to fulfil each standard or achieve certification.

Talk to us about your requirements REQUEST A QUOTE  phone icon 1300 404 505

Certification for Farms, Packing Sheds, Processors, Distributors, Manufacturers & Food Service

Click on a Customer or GFSI Standard to find out how QMS Audits can help you to achieve and maintain certification with a simple, streamlined system..